龐家肉粽包粽子的大塊三層豬肉如何切的呢？除了選用當日現宰台灣豬肉，切的時候不但肥肉的比例必須要拿捏，還要注意厚度適中，瘦肉才不會太大塊太柴，前後段太過肥的三層豬肉必須另外搭配一些瘦的部位，才不會吃起來太油太噁心，趕快看看龐家肉粽包粽子大塊…
Quote saved.
Login to quote this blog
Failed to save quote. Please try again later.
You cannot quote because this article is private.
